INGREDIENTS
2 1/2 cups
flour
1/2 cup
sugar
1 cup
brown sugar
2 tsp
cinnamon
1/2 tsp
pumpkin pie spice
1/4 tsp
salt
1/2 tsp
baking soda
1 pinch
ground cloves
1 cup
butter
1
egg
1 tsp
vanilla
15 ozs
canned pumpkin puree
11 ozs
caramel
1 bag
toffee bits
1
1
1
1
1
1
1
1
1
1
1
1
1