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Brown Butter Pumpkin Spaetzle

kitchenconfidante.com
  • 30 minutes
  • Serves 4

INGREDIENTS

2 1/4 cups

all purpose flour

1/2 cup

buttermilk

2 larges

eggs

3 cloves

garlic

1 pinch

ground nutmeg

1 tsp

kosher salt

4 servings

kosher salt

1/4 cup

parmesan cheese

1 tbsp

parsley

4 servings

bell pepper

1/3 cup

pumpkin puree

6 tbsp

unsalted butter

1/4 tsp

white pepper