INGREDIENTS
12 Ts
unsalted butter
1/3 cup
sugar
3/8 tsp
salt
1 large
egg yolks
3/8 tsp
vanilla extract
1 1/2 cups
flour
2 Ts
unsalted butter
1 T
vegetable shortening
2 1/2 Ts
sugar
1/2 T
honey
1/4 tsp
salt
1/4 tsp
vanilla extract
1/2 cup
flour
1 1/4 tsp
gelatin
4 tsp
water
3 larges
eggs
1 1/2 cups
sugar
1 tsp
lemon zest
1/2 cup
lemon juice
18 Ts
unsalted butter