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Bread Baking Basics

ruhlman.com
  • minutes
  • Serves

INGREDIENTS

1 serving

cooking oil

1 serving

beef

1 serving

brine

1 serving

corned beef

1 serving

beef brisket

1 serving

bacon

1 serving

soy sauce

1 serving

beef heart

1 serving

chicken thighs

1 serving

color added

1 serving

egg

1 serving

egg

1 serving

schmaltz

1 serving

boston butt

1 serving

water

1 serving

welcome to ruhlman.com

1 serving

maestro scale

17 lb

weighs up to 8 kg

1/10 g

pull out micro scale weighs to the

1 serving

removable face

1 serving

can weigh in percentages

1 serving

battery and power cord

1 serving

notable posts

1 serving

so you wanna be a chef — by bourdain

1 serving

interviews & press

1 serving

my wikipedia page

1 serving

new york times profile

1 serving

publisher's weekly reviews charcuterie

1 serving

anthony bourdain reviews soul of a chef

1 serving

nytimes book review reviews boys themselves

1 serving

tweets by @ruhlman

1 serving

photo by donna