INGREDIENTS
1 cup
almonds
1 cup
raw cashews
8
medjool dates
1 cup
unsweetened shredded coconut
1 T
coconut oil
1 T
maple syrup
1 tsp
vanilla extract
1 Dash
sea-salt
1/4 cup
unsweetened cocoa powder
1/4 cup
coconut oil
1/2 tsp
vanilla extract
1 T
maple syrup
1 Dash
sea-salt