INGREDIENTS
1
avocado
1 cup
black olives
1/2 cup
cherry tomatoes
1/4 tsp
chipotle chili powder
1/4 cup
extra virgin olive oil
1/4 cup
fresh cilantro
3 Tbsps
green onion
2 Tbsps
lime juice
6 servings
bell pepper
1 cup
quinoa
1
red bell pepper
6 servings
salt
1 lb
sweet potatoes