INGREDIENTS
1 oz
canned black beans
1 tbsp
chili powder
1/2 cup
cilantro
3/4 cup
colby jack cheese
1/2 tsp
cumin
2 cloves
garlic
1/2
jalapeno
1 tsp
olive oil
1/2 tsp
oregano
1/8 tsp
pepper
3/4 cup
quinoa
3 larges
red bell peppers
1 tsp
red pepper flakes
2
roma tomatoes
1/8 tsp
salt
1 medium
sweet potato
2 cups
vegetable broth