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Cherry Chocolate Chip Scones Recipe

Jocelyn Brubaker
  • 37 minutes
  • Serves

INGREDIENTS

2 1/2 cups

all-purpose flour

1/3 cup

granulated sugar

1 1/2 tsp

baking powder

1/4 tsp

salt

8 tbsp

butter, cold

1

jar maraschino cherries

1/2 cup

mini chocolate chips

3/4 cup

heavy cream

1

egg

1 tsp

pure almond extract

1/2 cup

powdered sugar

1 1/2 tbsp

maraschino cherry juice