INGREDIENTS
1 large
watermelon
2 cans
full fat coconut milk
1/2 tsp
vanilla extract
1 Tbsp
raw honey
1 cup
almonds
1 serving
Seasonal Fruit
1 cups
pb cups
2 media
bread bowls
1 serving
rice paper
1 serving
burger skillet
1 serving
cutting board
1 serving
kitchen/chef knife
1 serving
measuring spoons
1 serving
hand mixer
1 serving
can opener
1 serving
stirring spoon