INGREDIENTS
10 4/5 oz
broccoli florets
2 tbsp
butter
1/4 cup
cooked bacon
1/2 cup
cooked bacon
4 oz
cream cheese
1/4 cup
heavy cream
1 1/2 tbsp
ranch mix
2/3 cup
reduced sodium chicken broth
1/2 cup
shredded cheese
1 1/2 cups
shredded cheese
2 cups
shredded chicken