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Farfalle with Mushrooms and Spinach

bhg.com
  • 25 minutes
  • Serves

INGREDIENTS

6 oz

farfalle

1 tbsp

olive oil

1 medium

onion

1 cup

portobello mushrooms

2 cloves

garlic

4 cups

spinach

1 tsp

fresh thyme

1/8 tsp

pepper

2 tbsp

parmesan cheese