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Smoky Beef Chili Con Carne

www.creolecontessa.com
  • 30 minutes
  • Serves

INGREDIENTS

2

lbs ground chuck

2 cups

beef broth, low sodium

1 cup

red salsa

1 cup

green salsa

1 cup

hot tomato sauce

1

onion, diced

2 cloves

garlic, minced

1

chipotle pepper, minced

3 tbsp

chili powder

1 tbsp

creole seasoning

1 tbsp

garlic powder

1 tbsp

black pepper

1 tbsp

onion powder

1 tbsp

oregano, dried, crushed

1/2 tbsp

paprika

extra virgin olive oil

cheese, sour cream, tomatoes, red onion to serve

!For the Roux:

3/4 cup

flour

1/2 cup

cooking oil