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Cauliflower Picatta [Vegan, Gluten-Free]

www.onegreenplanet.org
  • 45 minutes
  • Serves 4

INGREDIENTS

2 tsp

butter

1 tbsp

capers

1 head

cauliflower

1/3 cup

dry white wine

1/4 cup

fresh parsley

4 slices

lemon

3 tbsp

lemon juice

1 cup

mushrooms

4 servings

olive oil

4 servings

salt and pepper

2

shallots