INGREDIENTS
3/4 cup
plain flour
1 tsp
baking powder
1/8 tsp
salt
1/4 cup
milk
1/2 tsp
vanilla extract
1/4 cup
sugar
60 gs
unsalted butter
1 medium
egg
1 cup
heavy cream
1/2 tsp
red bean paste
1/2 tsp
sea-salt
160 gs
golden syrup
200 gs
sugar
60 gs
butter
7 ozs
milk chocolate
2/3 cup
pouring cream