INGREDIENTS
Butter, for greasing the pans
1 3/4 cups
all-purpose flour, plus more for pans
2 cups
sugar
3/4 cup
good cocoa powder
2 tsp
baking soda
1 tsp
baking powder
1 tsp
kosher salt
1 cup
buttermilk, shaken
1/2 cup
vegetable oil
2
extra-large eggs, at room temperature
1 tsp
pure vanilla extract
1 cup
freshly brewed hot coffee
3 oz
bittersweet chocolate, chopped
2 cups
heavy cream
3 tbsp
sugar