INGREDIENTS
2 tsp
olive oil
1 small
onion
1
bay leaf
1 cup
raspberries
1
date
1 tbsp
rice vinegar
1 tbsp
honey
1 tsp
dijon mustard
1 tsp
tamari soy sauce
1/2 tsp
five spice powder
1/2 tsp
ground ginger
1 pinch
salt and pepper
1 tsp
butter
1 large cloves
garlic
4 ozs
low fat cream cheese
1 large
egg white
2 tbsp
fresh parsley leaves
1/4 tsp
salt
1/8 tsp
black pepper
1 cup
potatoes
6 tbsp
flour