INGREDIENTS
1
store bought rotisserie chicken
2
celery stalks
1
carrot
1/2
sweet onion
4 tbsps
unsalted butter
3 cans
reduced sodium chicken broth
1 tsp
salt
1 tsp
ground pepper
1 tsp
garlic powder
1 tsp
dried parsley
1/4 tsp
turmeric
3 cups
noodles
1 tbsp
cornstarch