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Cheesy Cauliflower, Mushrooms and Leeks

Mandy Bird
  • 25 minutes
  • Serves

INGREDIENTS

5 cups

Cauliflower florets

4 oz

Crimini mushrooms

1

Garlic clove

2

Leeks, medium

1 tsp

Thyme

4 tbsp

Butter

2 tbsp

Heavy cream

6 oz

Sargento sharp shredded cheese