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Southwestern Stuffed Peppers with Ground Beef, Quinoa, and Monterey Jack Cheese

HelloFresh
  • 30 minutes
  • Serves 2

INGREDIENTS

1

Ground beef

1

Lime

1

Red bell pepper

1

Scallions

1

Tomatoes

1

Yellow bell pepper

1

Yellow onion

1

Chicken stock concentrate

1

Quinoa

1

Pepper

1

Salt

1

Southwest spice blend

1

Olive oil

1

Monterey jack cheese