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Slow Cooker Asian Glazed Chicken

Alyssa Rivers, The Recipe Critic
  • 250 minutes
  • Serves 4 to 6

INGREDIENTS

4

Boneless Skinless Chicken Breasts

3 tbsp

Soy Sauce

1/2 cup

brown sugar

3 tbsp

Lemon Juice

2 tbsp

Worcestershire Sauce

1 tbsp

freshly grated ginger

1/4 tsp

red pepper flakes

1/4 tsp

minced garlic

1/8 tsp

pepper

1 tbsp

Cornstarch (if needed)