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Chocolate Cream Pie

Michelle, Brown Eyed Baker
  • 300 minutes
  • Serves 8 to 10

INGREDIENTS

6

Egg yolks

1 oz

Chocolate, unsweetened

2 tbsp

Cornstarch

1/2 cup

Granulated sugar

1 pinch

Salt

6 oz

Semisweet or bittersweet chocolate

1 1/2 tsp

Vanilla

16

Oreo cookies (181 grams)

6

cold and cut into pieces 6 tablespoons (85 grams) unsalted butter, unsalted

2 tbsp

Butter, unsalted

2 1/2 cups

Half-and-half

1 1/2 cups

Heavy cream