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Biscoff Sugar Cookie Bars with Mascarpone Frosting and Toasted Coconut

www.thebellevieblog.com
  • 30 minutes
  • Serves

INGREDIENTS

1/2 cup

unsalted butter, softened

3/4 cup

granulated sugar

1 cup

biscoff

2

eggs

1 tsp

vanilla

2 3/4 cups

all purpose flour

1 tsp

baking powder

1/2 tsp

salt

3 oz

mascarpone

1/2 cup

biscoff spread

1/4 cup

powdered sugar

1/2 cup

coconut flakes