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Slow Cooker Chicken Fajitas

Julie, Table for Two
  • 365 minutes
  • Serves 4

INGREDIENTS

1/2 cup

chicken stock

5

bell peppers, (sliced)

1

large onion, (sliced into half-moons)

3 cloves

garlic, (minced)

Juice of 1 lime

1 cup

salsa (mild, (medium, or spicy - whatever you prefer))

2

large chicken breasts

1 1/2 tsp

chili powder

1 tsp

ground cumin

1/2 tsp

Kosher salt

1/4 tsp

ground black pepper