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cheese fritters with balsamic sun-dried tomato dipping sauce

www.evilchefmom.com
  • minutes
  • Serves

INGREDIENTS

1 oz

mozzarella cheese sticks

1 balls

cream-style corn

1 balls

cheese dip

1 serving

egg

1 serving

cheese

1 serving

cheese

1 1/2 cups

skim milk ricotta

1 1/2 cups

shredded mozzarella

1/2 tsp

salt

1/2 tsp

black pepper

2 cups

panko

3 larges

eggs

3/4 cup

flour

1 serving

vegetable oil

3 sprigs

thyme

1 serving

lemon

1 serving

sun-dried tomatoes

1 serving

balsamic glaze

1 serving

olive oil

1 serving

salt and pepper

1 serving

dijon mustard

1 serving

lemon juice

1 serving

smooth peanut butter

1 serving

sprinkle fritters

1 measure

i didn't use any measurements