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Double Chocolate Zucchini Bread

Michelle, Brown Eyed Baker
  • 90 minutes
  • Serves 8

INGREDIENTS

2 cups

Zucchini

2

Eggs

1/3 cup

Honey

1 2/3 cups

All-purpose flour

1/2 tsp

Baking powder

1/2 tsp

Baking soda

1/2 cup

Brown sugar, light

1 cup

Chocolate chips, semisweet

1/3 cup

Cocoa powder, Dutch-process

1 tsp

Salt

1 tsp

Vanilla extract

1/2 cup

Vegetable oil