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Creamy Macaroni and Cheese

Julia Moskin
  • 100 minutes
  • Serves 6 to 8

INGREDIENTS

1 tsp

Mustard, dry

1/4 tsp

Black pepper, freshly ground

1 pinch

Cayenne

1 pinch

Nutmeg

1/2 tsp

Salt

2 tbsp

Butter

1 lb

Cheddar cheese, sharp or extra sharp grated

1 cup

Cottage cheese

2 cups

Milk