INGREDIENTS
1
piece Filet of beef
1 lb
Broccoli
2
Garlic cloves, small
4
Scallions, finely chopped (about 1/4 cup)
1 cup
Beef broth, low-sodium
3 tbsp
Soy sauce
1
Rice, Cooked
1 2/3 tbsp
Cornstarch
1/2 tsp
Salt
1 tsp
Sesame oil, dark
1 tbsp
Vegetable oil