INGREDIENTS
1 cup
milk
1/2 cup
butter
1/4 cup
sugar
2
eggs
1/2 tsp
salt
4 cups
flour
2 1/4 tsps
yeast
1 lb
veal cutlets
1 serving
flour
1 serving
sea salt
1 serving
ground pepper
1 serving
garlic powder
1 serving
paprika
1 serving
eggs
1 serving
panko bread crumbs
1 serving
vegetable oil
1 serving
lemon