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Classic Cheese Ball

Lauren Allen, Tastes Better from Scratch
  • 15 minutes
  • Serves 24

INGREDIENTS

8 oz

cream cheese

1 cup

sharp cheddar cheese

1

green onion

1/2 tsp

worcestershire sauce

1/2 tsp

pepper sauce

1/2 tsp

dried parsley flakes

1/4 tsp

garlic powder

1/4 tsp

oregano leaves

1 dash

pepper

1/3 cup

pecans