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Gyros with Greek Chicken

Jaclyn, Cooking Classy
  • 180 minutes
  • Serves 6

INGREDIENTS

2

lbs boneless (, skinless chicken breasts)

1/4 cup

extra virgin olive oil (, plus more for brushing)

1/4 cup

lemon juice

3 tbsp

plain Greek yogurt

1 tbsp

red wine vinegar

1/3 cup

chopped red onion

2 cloves

garlic

1 1/2 tsp

dried oregano

1 tsp

dried thyme

1/2 tsp

coriander

Salt and freshly ground black pepper (, to taste)

6

Greek Pita Flatbread (, homemade or store-bought (recipe follows))

Tzatziki sauce (, homemade or store-bought (recipe follows))

Diced Roma tomatoes (, peeled and diced cucumbers, chopped Romaine lettuce, diced red onions, feta cheese, cilantro and Kalamata olives (olives optional))