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Butternut Squash Carrot Soup

alimentageuse.com
  • minutes
  • Serves 8

INGREDIENTS

1 medium

onion

2 cloves

garlic

3 tbsps

oil

2 tbsps

chili powder

1 tsp

garam masala

1 dash

cinnamon

2 tsps

garlic powder

1/2 tsp

cayenne

2 tbsps

gluten-free flour

6 cups

vegetable broth

1/2 tsp

salt

4 cups

butternut squash

3 cups

carrots