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Lemon Raspberry Macarons

hintofvanilla.blogspot.ca
  • minutes
  • Serves

INGREDIENTS

1 serving

lemon

1 serving

lemon

1 serving

lemon curd

3 3/5 g sheets

leaf gelatin

216 gs

eggs

216 gs

granulated sugar

216 gs

lemon juice

280 gs

unsalted butter

1 of

lemon zest

1 serving

raspberry

38 gs

granulated sugar

38 gs

granulated sugar

63 gs

egg yolks

75 gs

whole milk

250 gs

unsalted butter

12 gs

raspberry

1 serving

lemon

212 gs

almond meal flour

212 gs

powdered sugar

82 gs

egg whites

90 gs

egg whites

1

lemon zest

236 gs

granulated sugar

158 gs

water

5 gs

raspberry

1 serving

water

1 medium

sugar

1 medium

milk

1 serving

raspberry

1 can

wrap

1 medium

rice syrup

1 serving

cookies

1 serving

fruit

1 serving

ever since i arrived in tofino

1 serving

if you're not familiar

1 serving

so

1 small

we got kitted out in our wetsuits

1 serving

i'm going to get hypothermia and die." i thought as we neared the edge of the water

1 serving

this is awesome!" i thought as i smiled from ear to ear

1 serving

but it's all worth it. i can't wait

1 serving

recipes adapted from bouchon bakery

1 medium

heat

1

preheat the oven degrees

1 serving

custards

1 serving

macarons