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Mash Potatoes with Ricotta, Spinach and Bacon

kelvin-wu.blogspot.com
  • minutes
  • Serves

INGREDIENTS

1 serving

potatoes

500 g

red skin potatoes

1

onion

125 g

ricotta

150 g

spinach leaves

100 g

bacon

1 serving

butter milk

1/4

olive oil

1/2 tsp

nutmeg

1 serving

Salt & Pepper

1 serving

pan-fried bacon

1 serving

potatoes

1 serving

nutmeg

1 serving

food dye

1 serving

potatoes

1 serving

why would you wait

1 small

in the meantime

1 serving

gepost door

1 serving

kelvin wu

1 serving

op

45

1 serving

dit e-mailen

1 serving

thanksgiving