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Pesto Pasta with Chicken

Kristin
  • 30 minutes
  • Serves 8

INGREDIENTS

1 16 ounce package

bow tie pasta

1 tsp

olive oil

2 cloves

garlic, minced

2

boneless skinless chicken breasts, cut into bite-size pieces

crushed red pepper flakes

1/3 cup

oil-packed sun-dried tomatoes, drained and cut into strips

1/2 cup

pesto sauce

1 person Recommend This Recipe