INGREDIENTS
15 ozs
canned black beans
3 Tbsps
cilantro
1 clove
garlic
1/4 tsp
ground coriander
1/2 tsp
ground cumin
1/2 tsp
ground paprika
3 1/2 Tbsps
honey
3 1/2 Tbsps
lime juice
1/2 cup
monterey jack cheese
1 Tbsp
olive oil
1/8 tsp
pepper
1 cup
quinoa
8 servings
salt and pepper
8 servings
sour cream
4 media
sweet potatoes
1 3/4 cups
vegetable broth
1 cup
yellow onion
1 1/2 cups
grilled