INGREDIENTS
1/2 cup
unsalted butter
1/4 cup
granulated sugar
3/4 cup
light brown sugar
1/4 cup
instant vanilla pudding mix
1/4 cup
butterscotch pudding mix
2 larges
eggs
1
egg yolk
1 tsp
vanilla extract
1 tsp
butter
1/2 tsp
salt
1 tsp
baking soda
2 1/2 cups
flour
1 1/2 cups
toffee bits
1 serving
sprinkles