Apple Cranberry Spinach Salad with Pecans, Avocados (and Balsamic Vinaigrette Dressing)

INGREDIENTS

10 oz

fresh baby spinach (about 10 cups of torn leaves)

Granny Smith apple, sliced

Gala apple, sliced

or 2 avocados, sliced

1 cup

pecan halves

whole fresh mandarin oranges, peeled; or 1 can of mandarin oranges, drained

1/2 cup

dried cranberries

Marzetti® Simply Dressed® Balsamic Vinaigrette Dressing