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Favoreats LLC

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Hot and Cheesy Crab and Artichoke Dip

Skinnytaste
  • 45 minutes
  • Serves 16

INGREDIENTS

14 ozs

artichoke hearts

1 lb

crab meat

2 tbsps

chives

6 tbsps

reduced fat ice cream

6 tbsps

light mayonnaise

1/3 cup

parmesan cheese

3/4 cups

reduced fat shredded cheddar cheese

2 tsps

tabasco sauce

1 tsp

lemon juice