Favoreats
Favoreats LLC
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INGREDIENTS
FOR THE BOWL
1/4 cup
quinoa cooked
1 cup
arugula raw (spinach or kale would be perfect too)
Roasting Veggies:
1/4
small butternut squash sliced
1
beet sliced
1
carrot sliced
1
shallot sliced
1/2 cup
brussels sprouts halved
herbs and spices: rosemary, thyme, and sea salt
FOR THE SAUCE (MAKES about 2 servings)**
1/4 cup
tahini paste
juice of ½-1 lemon (I like it lemony!)
salt
1 tsp
honey
2 tbsp
water
1 tbsp
balsamic vinegar