INGREDIENTS
12 servings
bell pepper
12 servings
canola oil
2 smalls
carrots
1 cup
dry red wine
12 servings
egg roll wrappers
2 cloves
garlic
1 tsp
ginger
12 servings
mustard powder
3 smalls
red potatoes
12 servings
sea salt
1 tbsp
soy sauce
1 lb
steak
1 medium
tomato
1/2 small
white onion
1 tbsp
worcestershire sauce