Favoreats
Favoreats LLC
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INGREDIENTS
1 kg
butternut pumpkin
250 mls
maple syrup
4
eggs
250 mls
single cream
1/4 tsp
nutmeg
450 gs
plain flour
250 gs
butter
160 gs
icing sugar
6
egg yolks
2 tsp
vanilla extract
2 tbsp
water
1
eggwhite
1 serving
sugar
55 gs
walnuts
2 tbsp
brown sugar
1/2 tsp
ground cinnamon