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Blueberry Lemon Cheesecake Bars

Christy Denney, The Girl Who Ate Everything
  • 30 minutes
  • Serves 16

INGREDIENTS

1 1/4 cups

unsalted butter

1/2 cup

granulated sugar

1 Tablespoon

lemon zest

2 cups

flour

1/4 tsp

salt

2 cups

blueberries

2 Tablespoons

brown sugar

2 Tablespoons

lemon zest

2 Tablespoons

lemon juice

16 ozs

cream cheese

1/2 cup

granulated sugar

2 tsp

lemon zest

1 Tablespoon

vanilla

2

eggs