INGREDIENTS
1 1/2 cups
flour
2 tsp
baking powder
1/2 tsp
kosher salt
2 containers
greek yogurt
1 1/4 cups
sugar
3 larges
eggs
2 tsp
lemon zest
1/2 tsp
vanilla extract
1/2 cup
vegetable oil
1/4 cup
lemon juice
2 tbsp
poppy seed
1/4 cup
blueberries
1
flour
1 serving
adapted from ina garten's barefoot contessa at home
1 small
meanwhile