INGREDIENTS
1 large
egg
8 servings
filo dough
2 1/4 cups
flour
1 tbsp
granulated sugar
1 tsp
ground nutmeg
2 tbsp
honey
8 servings
honey
8 servings
honey
2 1/4 tsp
instant yeast
1/3 cup
milk
1 tbsp
pumpkin pie spice
1/2 cup
pumpkin puree
1/2 tsp
salt
2 tbsp
unsalted butter