INGREDIENTS
4 oz
bittersweet chocolate
1 oz
dutch processed cocoa
1 tsp
instant espresso powder
1/2 cup
water
10 oz
unbleached flour
3/4 tsp
baking soda
1 tsp
sea salt
12 tbsp
unsalted butter
7 oz
granulated sugar
5 oz
brown sugar
4 larges
eggs
1/2 tsp
almond extract
3/4 cup
sour cream
6 cups
cherries
7 oz
granulated sugar
2 tbsp
cornstarch
1/4 tsp
sea salt
1/2 cup
kirsch
1
cinnamon stick
1/4 tsp
almond extract
24 tbsp
unsalted butter
18 oz
confectioners' sugar
1/2 tsp
sea salt
24 oz
cream cheese
3/4 cup
cherry pie filling
1 pint
sweet cherries