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Chicken Pot Pie

www.foodnetwork.com
  • 115 minutes
  • Serves 4

INGREDIENTS

1 tsp

baking powder

4 servings

bell pepper

1/4 lb

butter

2 cups

carrots

2

chicken bouillon cubes

6

chicken breasts

5 cups

chicken stock

1

egg

3/4 cup

flour

3 cups

flour

1/2 cup

fresh parsley leaves

1/4 cup

heavy cream

1/2 cup

ice water

1 1/2 tsp

kosher salt

4 servings

kosher salt

3 tbsp

olive oil

1 1/2 cups

onions

10 oz

peas

4 servings

sea-salt

12 tbsp

unsalted butter

1/2 cup

vegetable shortening

2 cups

yellow onions