INGREDIENTS
4
skinless boneless chicken breasts
1 tsp
garlic powder
1 tsp
chili powder
1 serving
salt and pepper
1/4
red onion
8
pineapple rings
1/2 cup
teriyaki sauce
4
pita
1 serving
sesame seeds
1/2 cup
soy sauce
2 tbsp
rice vinegar
1 tbsp
sesame oil
1/4 cup
brown sugar
1 tbsp
honey
3/4 tsp
ground ginger
1 tsp
garlic