INGREDIENTS
1 1/2
lbs Pulled pork, smoked
8 oz
Corn, frozen
3 cloves
Garlic
8 oz
Lima beans, frozen
1 15 ounce can
Tomatoes, fire roasted
1
Yellow onion, large
4 cups
Chicken stock
1 1/2 cups
Barbecue sauce
2 tbsp
Worcestershire sauce
1 tbsp
Brown sugar
1/4 tsp
Cayenne pepper
1
Salt and pepper
4 tbsp
Butter