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Filet Mignon with Porcini Mushroom Compound Butter

Heidi Larsen, FoodieCrush
  • 45 minutes
  • Serves 2

INGREDIENTS

1 tbsp

butter

1/2 oz

dried porcini mushrooms

2

filet mignon steaks

10 sprigs

fresh thyme

1 cloves

garlic

1 tsp

kosher salt

2 servings

kosher salt

1 tsp

olive oil

1/2 cup

salted butter