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Slow Cooker Hawaiian BBQ Chicken Taquitos

Tiffany, Creme de la Crumb
  • 210 minutes
  • Serves 4

INGREDIENTS

3 larges

skinless boneless chicken breasts

1 cup

bbq sauce

1 tbsp

garlic powder

1/2 cup

pineapple juice

1 tbsp

liquid smoke

16

tortillas

1 1/2 cups

shredded mozzarella cheese

1 serving

ranch dressing

1 cup

pineapple

1/2

red bell pepper

1/2

red onion

1/4 cup

cilantro leaves

1

juice of lime

1 tsp

cumin

1 tsp

garlic powder